
A Parfait style breakfast: a layer of cherry yoghurt and plain yoghurt topped with granola and blueberries.
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A Parfait style breakfast: a layer of cherry yoghurt and plain yoghurt topped with granola and blueberries.
Watch the Video Recipe here
Here is my attempt in making these mini cakes, not visually perfect but they were delicious (I’ve been told) 😉
Continue reading “Recipe: Cherry-Pineapple upside down cakes”
Get the Original recipe here
Get the Original Recipe here
Just mixed some red berries I had as leftovers from cakes and water infusions I have been making, mixed them with plain yoghurt and popped the mix in small popsicles molds. They are delicious and perfect for a hot summer day when you feel like having something refreshing and sweet. You can add some extra sweet if needed. Enjoy!