Get the Original Recipe for the Baked Tofu here
You know I love to toss whatever I have in my fridge in a salad bowl, and still tastes delicious. But this time I wanted to add some sweet and spicy tofu style, and it got better.
Tag: freestyle
Recipe inspiration: This is why I love Salads
This is why I love salads. They are quick, colourful, delicious and so easy to make, no recipe needed really:
Just tossed lettuce, cucumber, sweet corn, tomatoes as pineapple with a basic vinaigrette
Mahlzeit!
Recipe: Freestyle Salad using Leftovers
Mix of Alfalfa sprouts, tomatoes, carrots, cucumber and vinegar with lemon as dressing
Have a great day!
ecogreenlove 