As you age, your muscles tighten and range of motion in the joints can be minimized. This can put a damper on active lifestyles and even hinder day-to-day, normal motions. Tasks that used to be simple, such as zipping up a dress or reaching for a can off of the top shelf, now become extremely difficult. A regular stretching program can help lengthen your muscles and make daily living activities easier.
Everyone can learn to stretch, regardless of age or flexibility. Stretching should be a part of your daily routine, whether you exercise or not. There are simple stretches you can do while watching TV, on the computer, or getting ready for bed. If you are doing strength training exercises, stretch in between sets. It feels good and saves time from stretching at the end of the workout!
It is probably one of the most common things nowadays: Eating in front of the TV, eating while reading, eating while checking social networks on the mobile, eating while working in front of the computer… It happens to me and I have tried to get rid of that habit, which I’m aware is really bad. My mom (and I’m almost sure yours too) always told me it was terrible to eat while doing something else, but why? What if I don’t find the time to just eat because I have lots of work and I prefer to sacrifice eating my meal while working in front of the computer than leaving later? Or is a bit boring especially when living alone and you have no one else to talk to. It happens to me. I actually don’t eat much if I’m not watching something. Also, that I eat faster when doing so. Sometimes I’m not fully aware of what I’m eating. Has it happened to you that later in the evening or the next day(s) you don’t even remember what you ate? But really, why is it SO wrong?
Well… I dedicated some time browsing around and found the answer. I’ll share with you three articles that go deep into the topic from experts. There is incredibly a lot of information out there, really lots. So… I hope these data helps you changing this habit. I am decided to cut it off. Here we go!
How to really enjoy your meal | What kind of Mindless Eater are you?
Mindful Eating is eating with Intention and Attention
Continue reading “What is ‘Mindful eating’? What type of ‘Mindless Eater’ are you?” →
Gardeners can’t depend on Mother Nature to do all the watering, all the time. That’s why watering your garden wisely (and conserving moisture once it gets in the soil) is a fundamental skill that your crops will thank you for cultivating.
What Type Is Your Soil?
How well your garden soil retains the water it receives depends on what type of soil you have. To keep things simple, we’ll classify soils into three general types: sand, loam, and clay.
Sandy soils have lots of air spaces between the particles. This allows for good drainage—sometimes too good. Water moves through sandy soil fast, and the soil tends to dry out rapidly.
Clay soils are just the opposite. They have almost no air spaces between particles and drain very poorly. Clay absorbs water slowly but once wet, holds lots of water (often too much).
Loam is the middle ground between sand and clay. It absorbs water well and dries out at a nice moderate rate.
But no matter what type of soil you have, the key to keeping water in your garden is compost, compost, compost. Compost helps improve any soil by acting like a moisture-retaining wick. Every shovelful of that rich organic matter you add to the garden boosts your soil’s ability to hold water.
Keep in mind that you’ll have to apply more—not less—water to a garden high in organic matter to wet the soil to the depth you want. But because the soil holds more water, your garden may be able to go longer between waterings.