“Madeleines traditionally have a shell shape. But you can mould them as muffins or cake pops if you want. Luckily, shape does not necessarily define how food tastes like. This mini sponge cake originating from France is the perfect breakfast to go along a hot drink during winter time. This Lemon and poppy seeds madeleines recipe is a twist by Gordon Ramsay.“
This is the fourth of a series of Food Gifts recipes. Hope you find it useful!