Green Documentaries: Bag it

Americans use 60,000 plastic bags every five minutes, disposable bags that they throw away without much thought. But where is “away?” Where do the bags and other plastics end up, and at what cost to the environment, marine life and human health?

Bag It follows “everyman” Jeb Berrier as he navigates our plastic world. Jeb is not a radical environmentalist, but an average American who decides to take a closer look at our cultural love affair with plastics. Jeb’s journey in this documentary film starts with simple questions: Are plastic bags really necessary? What are plastic bags made from? What happens to plastic bags after they are discarded? What he learns quickly grows far beyond plastic bags.

What he discovers is shocking:

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Plastic Free July [Infographics]

[Versión en Español]

Plastic Free July aims to raise awareness of the problems with single-use disposable plastic and challenges people to do something about it. ​You’ll be joining a million+ people world-wide from 130 countries in making a difference.

Go step by step and be part of the solution from now on!

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Plastic Waste Footprint [Infographic]

You can do much more than just carrying your own bag when shopping for groceries. We need a change in our consumer behaviour: We need to ditch the disposable, single-use items.

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Make less trash [Guide]

Zero waste doesn’t mean producing or consuming nothing. It’s about carefully and intentionally designing, producing, and consuming without waste as an end product.

“We make less waste and eventually when we can shift the way manufactures design and create stuff (and we have the infrastructure to recover) then we will live in a circular economy (zero waste) and that word zero will actually mean zero. Until then, do your best, start small, and voice your consumer opinion! Change won’t happen until we speak up and use our consumer power as much as we can.”

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Can we fight it all? Zero Waste, Plastic-Free, Consumerism & Food Waste

Lately we have been struggling to take the “right” decisions. This year we started, together as a couple, the commitment to reduce our plastic consumption as much as we can, but to reduce food waste as well. These last two weeks we noticed the trouble of taking decisions because, apparently, we haven’t got the perfect way to achieve both goals at the same time in some cases. I’ll explain this:

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