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Sustainable City Solutions [Infographic]

Sustainable City Solutions [Infographic] | ecogreenlove

A sustainable city is one designed to address social, environmental and economic impact through urban planning and city management. Many sustainable initiatives are achieved by building eco-friendly alternatives into city infrastructure, such as adopting walk and bike lanes. Regulations and fines can also achieve change: waste removal orders have proven to reduce landfill waste.

While finding ways to help the planet is essential to sustainability, reducing costs and creating a vibrant culture for citizens are equally important. Through planned infrastructure, public green spaces, smart waste removal and more, cities can leave behind a net zero footprint for a more sustainable world.

Cities who reduce their risk of climate effects and other naturally occurring disasters will see less property damage, insurance losses and even casualties, making sustainable city practices a necessity for long-term success.

To learn more about the characteristics of a sustainable city, check out the visual below.

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Coral Bleaching explained [Video]

“There are underwater cities filled with beautiful fish, lively vegetation and wondrous sea creatures! They’re called coral reefs and they are extremely important. Let’s explore these amazing ecosystems and learn why we need to protect them!”

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Go Meat free at Work [Infographic]

Go Meat free at Work [Infographic] | ecogreenlove

How reducing the amount of meat you eat can be better for your health and the environment.

While many people eat meat every day in the office, there are definitely advantages in going meat-free. While I’m sure everyone is aware of the fact that cutting down on the amount of meat you have can save you money and help you lose weight, fewer people are as aware of the link between eating meat and cancer. The International Agency for Research on Cancer state that there is a causal link between eating processed meats and contracting cancer and that there is a strong correlation between eating red meat and cancer. This research is backed up by studies carried out by The Harvard School of Public Health, who found that unprocessed meat increases the risk of cardiovascular disease by 18% and of cancer by 10%. Processed meat, on the other hand, increasing the risk of cardiovascular disease by 21% and of cancer by 16%.

Another reason to eat less meat is the effect rearing these animals has on the environment. Currently the rearing of livestock takes up 30% of the earth’s surface and the livestock sector produces as much global greenhouse gases as the exhaust emissions of every car, train, ship and aircraft on the planet.

The guide below covers all of this and also gives you information on how to make sure you get enough protein and other ways you can make your packed lunch more eco-friendly, including a seasonal eating guide. Euroffice also added some quick and easy vegetarian recipes for you to start with.

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