easy – Page 6 – ecogreenlove

Recipe: No-bake Lemon Cheesecake

April 10April 10Posted in recipesTagged cheesecake, easy, friday, lemon, no bake, recipe, sweet, treat1 Comment

no-bake lemon cheesecake | ecogreenlove Enjoying my dessert: no-bake lemon cheesecake topped with red berries.
And who needs to buy a mason jar if there are yoghurt jars to reuse

Eat Good, Feel Good!

Continue reading “Recipe: No-bake Lemon Cheesecake” →

All-Natural Kitchen Tips [Infographic]

March 13April 1Posted in Sustainable GuideTagged baking soda, clean, cleaning, dirty, easy, food, hacks, kitchen, natural, odorless, simple, smelly, store, tips, tricks, vinegar4 Comments

Be Eco: Join the Green and Share the Love!

Winter Storage: Keeping Your Harvest All Year Round [Infographic]

February 17March 27Posted in Garden & NatureTagged all year round, alu foil, apples, bags, basket, beans, box, bucket, bulk, buy, cabbage, cardboard, celery, choose, cold, crops, dirty, easy, food, garlic, harvest, haul, how to, onions, pears, plant, plastic, potatoes, protect, pumpking, root, season, shallots, space, squash, storage, store, temperature, tools, ventilation, winterLeave a comment

Written by Abby Quillen, Published on Fix.com

Our ancestors built root cellars, underground structures that kept food at a consistently cold temperature year round. Depending on individual needs, it may be worth building a root cellar or another type of food storage system if you don’t have ideal conditions to store winter crops. But before you start digging or building, it’s important to assess whether the chosen dwelling – probably a garage, shed, basement, cellar, or unheated room – already provides the ideal conditions for storing some food.

Continue reading “Winter Storage: Keeping Your Harvest All Year Round [Infographic]” →

Expert’s Cooking Tips that will save you Time in the Kitchen

February 9February 17Posted in FoodTagged advice, aluminium, basics, batches, compost, Cooking, culinary, dishes, easy, eggs, expert, food, garden, kitchen, knives, leftover, leftovers, meals, newbie, organized, pressure cooker, produce, professional, recipes, roast, saving, scraps, season, seasonal, slow cooker, space, time, tips, wash, water, whitesLeave a comment

Originally Written by Tegan Jones on LifeHack

Whether you’re a seasoned professional in the kitchen, or a newbie who’s looking for direction, there are always ways that can make your culinary ventures easier. Find out how you can spend less time slaving over the stove and more time enjoying your delicious creations.

Continue reading “Expert’s Cooking Tips that will save you Time in the Kitchen” →

Recipe: Freestyle Broccoli & Tomato pastry Pizza

November 19March 27Posted in recipesTagged broccoli, cheese, easy, pastry, pizza, puff, recipe, simple, tomatoLeave a comment

It may not be the quickest pizza recipe, but is quite simple. It didn’t take me more than half an hour, I can tell you.

This is what I do when I’m hungry and, either don’t have too much in my fridge but leftovers or my time is not much. I make a pizza, but not from scratch and not with pizza dough but store-bought puff pastry. This time I blanched some broccoli and smashed them a bit to mix them with the first cheese I found (gouda most of the times), seasoned with salt and pepper and poured on the pastry which I had previously put inside of the oven at 200ºC punching with a fork a frame 1 inch away of the edge. And to finish I added some date tomatoes halved and seasoned with olive oil. And in 20 minutes is ready, puffed and golden. Love it!