“Forests are an essential part of the global ecosystem. Over the years forests have come under intense pressure from logging, conflicts, natural hazards, climate change, pollution, urban development, fire, disease and conversion to agriculture. This infographic is a concise way of highlighting the benefits of forests whilst listing the threats and remedies.”
Continue reading “Why preserve Forests and plant Trees? [Infographic]”
Originally Written by Henrik Erdberg on Positivity Blog
I am the kind of person that prefers hot days rather than cold ones. I was born in México City, country closer to the the Equator and right in the middle of the country where temperatures are not as drastic as in the north so is really hard for me to bare the cold european winter. I found the Positivity blog a year ago and has helped me in many ways and this week a read the newest post and thought it would be a good idea to share Henrik’s tips for you if you don’t know him or his page:
In a dark, cold, rainy (sometimes) snowy winter, it is not easy to keep the energy and optimism up like in the bright and warm summer days. And spring is still far away.
Here are 5 simple habits that make it a lot easier to stay positive and keep the energy up even throughout this dark and often grey season.
Continue reading “Ways to Stay Positive During the Dark and Cold Winter”
Brough to you by Fix.com
In 2010, around one-third of the food produced in the United States was not consumed, and ended up being wasted. That is a troubling statistic, and represents a food waste crisis that if left ignored will continue to burn holes in the pockets of families, and contribute to waste and the myriad problems it causes our planet.
One of the first things you can do to cut food waste in your home is to stop treating the “best-before,” “use-by,” and “sell-by” labels as gospel that determine when food must instantly been thrown out. These labels are used for shelving and inventory purposes in stores, and you should always trust your eyes and nose before you trust a number on a package. Consider using food rather than throwing it out, unless your senses tell you otherwise!
Make your meal plans and take stock of what you have in your fridge and pantry before you go shopping, and shop accordingly. Consider joining a CSA to take advantage of freshness, and buy your groceries a few times a week and when needed, rather than all at once.
In this episode of Health Nuts we learn how to cut down on producing waste, in order to reduce the amount of things going into the landfill. Each individual in the United States produces eight pounds of waste each day and with just five easy steps we can change this!
Continue reading “Reduce, Reuse, Recycle [Video]”